A recipe for the non cooks among us
That might be the sweetest footnote I’ve ever seen. ❤️ Ps, Ortiz for life
Jeff brought home a tin today.
Jeff is a good man
Loved all of this... Except the parts about anchovies being good.... Satan's arse likely tastes better!
Oh you!
We fight over mortadella in this house!
And so you should! Are you a plain, pistachio or black pepper family?
Green olive is my preferred
Oh I forgot that.
We're plain, but now you mention black pepper, I'm going to have to try :)
It's my favourite.
Jo, I've got an idea that'll make you rich. These articles about food are so beautifully written that I actually feel full after reading them. The Vraca Diet! What do you think?
Wow that is quite the idea. I'll get back to you really really soon.
😆
I am a simple Burro e Acchiughe girl! I get the delicious Anchovies from Cetara, so plump and delicious.
Oh yes that too! Are those anchovies in a jar or tin?
That might be the sweetest footnote I’ve ever seen. ❤️ Ps, Ortiz for life
Jeff brought home a tin today.
Jeff is a good man
Loved all of this... Except the parts about anchovies being good.... Satan's arse likely tastes better!
Oh you!
We fight over mortadella in this house!
And so you should! Are you a plain, pistachio or black pepper family?
Green olive is my preferred
Oh I forgot that.
We're plain, but now you mention black pepper, I'm going to have to try :)
It's my favourite.
Jo, I've got an idea that'll make you rich. These articles about food are so beautifully written that I actually feel full after reading them. The Vraca Diet! What do you think?
Wow that is quite the idea. I'll get back to you really really soon.
😆
I am a simple Burro e Acchiughe girl! I get the delicious Anchovies from Cetara, so plump and delicious.
Oh yes that too! Are those anchovies in a jar or tin?